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海外の大学・コース検索 海外留学のためのベスト検索エンジン大学やコース内容を詳しく調べることができます

海外の大学・コース検索 海外留学のためのベスト検索エンジン大学やコース内容を詳しく調べることができます

最新ニュース:

大学コース検索

分野のカテゴリ

(6 コース)

分野で検索

農業と関連分野(2)
Agriculture and related subjects
工学、科学技術(1)
Engineering and Technology
旅行、観光、ホスピタリティ(3)
Travel, Tourism and Hospitality

資格で検索

全ての分野を見る
資格
ディプロマ
授与機関
Johnson and Wales University (USA)
授業料
SING $39,000 for the entire course
学習方法
フルタイム
コース内容 グーグルで日本語に訳す
In this course students learn advanced techniques in both Eastern and Western culinary arts and develop leadership and supervisory skills to manage F and B operations.
入学条件 グーグルで日本語に訳す
Students must be 20 - 29 years old and needs to have completed post high school diploma and above. They must possess a minimum level of culinary / kitchen experience i.e. a recognised culinary certificate or minimum six months commercial kitchen experience. They should have a passion for culinary, service and F and B. They must also possess leadership qualities; be artistic and disciplined.
願書について グーグルで日本語に訳す
Applicants must pay a non refundable application fee of S$800. In addition to these, they must submit passport photo (500 x 415 pixels, at least 300 dpi), NRIC (Singapore citizens), student transcripts, certificates of completion, latest updated resume and two letters of recommendation.
モジュール
The modules are Sanitation Management; Stocks, Soups, Sauces, Culture and Cuisines; Meat and Seafood Fabrication, Fundamentals of Western Cuisine - Italian, French and American cooking, Dining and Beverage Service, Introduction to Herbs and Spices; Dried and Preserved Goods and Exploring Fresh Markets, Techniques of Asian Cuisine, Leadership  and Supervisory Development; Principles of Nutrition Management, Communication Skills; Garde Manger, Baking, Pastry and Plated Desserts, Menu Planning, Cost Control and Concept Design; Scaling of Asian Recipes, Herbs and its Varied Uses; Master Spice Blender and Asian Regional Cuisines: Chinese, Indian, Thai, Indonesian, Indochina, Japanese.
開始日
Jun-10 Nov-10

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